Back to Back Issues Page
[Cookie Elf File #422] Peanut Butter Marshmallow Cookies: Just Like a Fluffernutter!
August 17, 2021
Dear Cookie Elf reader,

Welcome back to The Cookie Elf File … and to easy cookie recipes! About once a week, The Elf sends you cookie recipes, cookie trivia and simple baking tips to make baking cookies easy and fun for your family.

Two cookies in one – that’s the fun of a sandwich cookie, like these easy Peanut Butter Marshmallow Cookies Enjoy!

Why Is Everyone Talking about Silicone Baking Mats?

Silicone mats: find out why they’re so awesome for baking cookies! Take a look.

Link to this page

Feature: Peanut Butter Marshmallow Cookies - Easy Sandwich Cookie, like a Fluffernutter

Image: The Cookie Elf

Peanut Butter Marshmallow Cookies: take two peanut butter cookies, slather marshmallow crème on one, and mash them together. Easy as that? Yep.

It’s the cookie variation of the Fluffernutter sandwich, created in the early 1900’s in Massachusetts soon after the invention of marshmallow crème, and originally called the “Liberty Sandwich.” In 1960, an ad agency created the term “Fluffernutter” as a marketing tool.

Just 4 ingredients in this version!

Prep time: 20 minutes
Bake time: 8-9 minutes
Makes about 30 sandwiches (2 cookies and filling)

Get the full recipe for Peanut Butter Marshmallow Cookies ….and be sure to check out moreSandwich Cookies on our Pinterest board.

Cookie Baking Tip: Measure Peanut Butter with Less Mess

Image: The Cookie Elf

See more helpful cookie baking tips on The Elf’s Baking Tips Pinterest Board .

Spread It and Scrape It

Best-selling Wilton Spatula Set and other kitchen spatulas Angled spatulas: a Cookie Elf favorite for scraping and spreading Spread it:Spreading knifes of all sizes for fillings, more

More Easy Cookie Recipes with Marshmallows

Marshmallow Swirl Brownies: Easy with Marshmallow Crème S’Mores Bars: No-Bake Cookie Recipe, No Campfire NeededRocky Road Brownies: Mini Marshmallows On Top Disappearing Marshmallow Brownies: a Blondie Variation

That’s it for now. See you next time!

Happy baking,

Kathy, The Cookie Elf

Back to Back Issues Page